Natural contamination of spring barley with group A trichothecene mycotoxins in south‐eastern Poland

Food Additives and Contaminants

Volumn 14, Issue 4, 1997, Pages 321-325

  Perkowski, J ^a   Jelen H ^a   Kiecana, I ^b   Golinski P ^a  

^a POZNA UNIVERSITY OF LIFE SCIENCES   (Poland)

^b UNIVERSITY OF LIFE SCIENCES IN LUBLIN   (Poland)

Author keywords

Fusarium head blight; Fusarium sporotrichioides; Fusarium spp

Indexed keywords

MYCOTOXIN; T 2 TOXIN; TRICHOTHECENE;

ARTICLE; BARLEY; CEREAL; FOOD CONTAMINATION; FUNGUS; FUSARIUM; POLAND; PRIORITY JOURNAL;

FUNGI; FUSARIUM; FUSARIUM SPOROTRICHIOIDES; HORDEUM VULGARE SUBSP. VULGARE;

EID: 0030990031     PISSN: 0265203X     EISSN: 14645122     Source Type: Journal    
DOI: 10.1080/02652039709374533     Document Type: Article

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