Hyperpolarization of hepatocytes by 2,5-AM: Implications for hepatic control of food intake

American Journal of Physiology - Regulatory Integrative and Comparative Physiology

Volumn 272, Issue 3 41-3, 1997, Pages

  Scharrer, Erwin ^a   Rossi, Rinaldo ^a   Sutter, David A ^a   Seebacher, Marie Christine ^a   Boutellier, Sandra ^a   Lutz, Thomas A ^a  

^a UNIVERSITY OF ZURICH   (Switzerland)

Author keywords

2,5 anhydro D mannitol; liver; membrane potential

Indexed keywords

ADENOSINE TRIPHOSPHATASE (POTASSIUM SODIUM); AMILORIDE; APAMIN; BARIUM ION; CETIEDIL; FLUFENAMIC ACID; FRUCTOSE; GLIBENCLAMIDE; ION CHANNEL; MANNITOL; OUABAIN; POTASSIUM CHANNEL; POTASSIUM CHANNEL BLOCKING AGENT; QUININE;

ANIMAL CELL; ANIMAL EXPERIMENT; ARTICLE; CONTROLLED STUDY; ENZYME INHIBITION; FEMALE; FOOD INTAKE; GLUCONEOGENESIS; GLYCOGENOLYSIS; HYPERPHAGIA; HYPERPOLARIZATION; LIVER CELL; MALE; MEMBRANE ELECTROPHYSIOLOGY; MEMBRANE POTENTIAL; NONHUMAN; PRIORITY JOURNAL; RECEPTOR BINDING;

EID: 0030989592     PISSN: 03636119     EISSN: None     Source Type: Journal    
DOI: 10.1152/ajpregu.1997.272.3.r874     Document Type: Article

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