MFO induction in fish by spent cooking liquors from kraft pulp mills

Environmental Toxicology and Chemistry

Volumn 16, Issue 5, 1997, Pages 908-916

  Hodson, Peter V ^a,c   Maj, M K ^a   Efler, S ^a   Burnison, B K ^a   Van Heiningen, A R P ^b   Girard, R ^b   Carey, J H ^a  

^a ENVIRONMENT CANADA   (Canada)

^b UNIVERSITY OF NEW BRUNSWICK   (Canada)

^c QUEEN S UNIVERSITY   (Canada)

Author keywords

Fish; MFO induction; Pulp mills; Sources; Wood

Indexed keywords

ALCOHOL; DICHLOROMETHANE; INDUSTRIAL EFFLUENT; INDUSTRIAL TOXIC SUBSTANCE; LIGNIN; MIXED FUNCTION OXIDASE;

ANIMAL TISSUE; ARTICLE; CONCENTRATION RESPONSE; CONTROLLED STUDY; ECOTOXICITY; EFFLUENT TOXICITY; ENZYME INDUCTION; EXTRACTION; NONHUMAN; ONCORHYNCHUS; PRIORITY JOURNAL; PULP MILL; WOOD;

ANIMALIA; MYKISS; ONCORHYNCHUS; ONCORHYNCHUS MYKISS; SALMONIDAE;

EID: 0030979286     PISSN: 07307268     EISSN: None     Source Type: Journal    
DOI: 10.1002/etc.5620160510     Document Type: Article

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