Trans (elaidic) fatty acids adversely affect the lipoprotein profile relative to specific saturated fatty acids in humans

Journal of Nutrition

Volumn 127, Issue 3, 1997, Pages

  Sundram, K ^a   Ismail, A ^a   Hayes, K C ^a   Jeyamalar, R ^a   Pathmanathan, R ^a  

^a Palm Oil Research Institute of Malaysia   (Malaysia)

Author keywords

humans; lipoproteins; saturated fatty acids; trans fatty acids

Indexed keywords

EDIBLE OIL; ELAIDIC ACID; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LIPOPROTEIN; LIPOPROTEIN A; LOW DENSITY LIPOPROTEIN CHOLESTEROL; PALM OIL; RAPESEED OIL; SATURATED FATTY ACID; SUNFLOWER OIL; TRIOLEIN;

ADULT; CHOLESTEROL BLOOD LEVEL; CLINICAL TRIAL; CONFERENCE PAPER; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CROSSOVER PROCEDURE; DOUBLE BLIND PROCEDURE; FAT INTAKE; FATTY ACID BLOOD LEVEL; FEMALE; FOOD PROCESSING; HUMAN; HUMAN EXPERIMENT; HYDROGENATION; LIPID COMPOSITION; LIPOPROTEIN BLOOD LEVEL; LIPOPROTEIN METABOLISM; MALAYSIA; MALE; NORMAL HUMAN; RANDOMIZED CONTROLLED TRIAL; TRANS ISOMER; TRIACYLGLYCEROL BLOOD LEVEL;

HELIANTHUS; SINAPIS ARVENSIS;

EID: 0030979121     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/127.3.514s     Document Type: Conference Paper

References (31)