Influence of β-cyclodextrin in bio-transformation of (+)-3-carene by cell suspension cultures of acetobacter acetii

Biotechnology Techniques

Volumn 11, Issue 6, 1997, Pages 379-383

  Pattekhan, H H ^a   Varadaraj, M C ^a   Keshava, N ^a   Divakar, S ^a  

^a CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE   (India)

Author keywords

[No Author keywords available]

Indexed keywords

ACETOBACTER; ACETOBACTER ACETII;

EID: 0030974312     PISSN: 0951208X     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1018452319498     Document Type: Article

References (8)

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