Anaphylaxis after ingestion of wheat flour contaminated with mites

Journal of Allergy and Clinical Immunology

Volumn 99, Issue 3, 1997, Pages 308-312

  Blanco, C ^a   Quiralte, J ^a   Castillo, R ^a   Delgado, J ^a   Arteaga, C ^a   Barber, D ^a   Carrillo, T ^a  

^a Hospital Nuestra Senora del Pino   (Spain)

Author keywords

acetylsalicylic acid intolerance; Anaphylaxis; dust mites; food hypersensitivity; storage mites; wheat flour

Indexed keywords

ACETYLSALICYLIC ACID; ALLERGEN; IMMUNOGLOBULIN E; MONOCLONAL ANTIBODY; NONSTEROID ANTIINFLAMMATORY AGENT; SALICYLIC ACID;

ADOLESCENT; ADULT; ALLERGIC REACTION; ANAPHYLAXIS; ARTICLE; ASTHMA; CLINICAL ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DERMATOPHAGOIDES; DRUG HYPERSENSITIVITY; ENZYME LINKED IMMUNOSORBENT ASSAY; FEMALE; FLOUR; GASTROINTESTINAL SYMPTOM; HUMAN; INGESTION; MALE; MICROSCOPY; MITE; PRICK TEST; PRIORITY JOURNAL; PROVOCATION TEST; RADIOALLERGOSORBENT TEST; RESPIRATORY TRACT ALLERGY; SINGLE BLIND PROCEDURE; SKIN TEST; SPECTROPHOTOMETRY; URTICARIA; WHEAT;

EID: 0030974002     PISSN: 00916749     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0091-6749(97)70047-2     Document Type: Article

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