Influence of pre- and post-treatment storage on rooting of hot-water-treated cuttings of Cabernet Sauvignon

American Journal of Enology and Viticulture

Volumn 48, Issue 2, 1997, Pages 131-136

  Wample, Robert L ^a  

^a WASHINGTON STATE UNIVERSITY   (United States)

Author keywords

Agrobacterium; Cabernet; Cold injury; Crown gall; Propagation; Rooting; Thermotolerance

Indexed keywords

EID: 0030966502     PISSN: 00029254     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (9)

1. Bishop, A. L., B. H. Katz, and T. J. Burr. Infection of grapevines by soilborne Agrobacterium tumefaciens biovar 3 and population dynamics in host and nonhost rhizospheres. Phytopathology 78:945-948 (1988).
2. Burr, T. J., and B. H. Katz. Isolation of Agrobacterium tumefaciens biovar 3 from grapevine galls and sap, and from vineyard soil. Phytopathology 73:163-165 (1983).
3. Burr, T. J., K. Ophel, B. H. Katz, and A. Kerr. Effect of hot water treatment on systemic Agrobacterium tumefaciens biovar 3 in dormant grape cuttings. Plant Dis. 73:242-245 (1989).
4. Denquin, M., L. Yingrui, Z. Jouan, and X. Wangnian. Biotype and plasmid type of Agrobacterium tumefaciens isolated from the crown gall of grapevine in North China. Acta Microbiologica Sinica 25:45-53 (1985).
5. Loubser, J. T. Identification of Agrobacterium tumefaciens biotype 3 on grapevine in South Africa. Plant Dis. Reptr. 62:730-731 (1978).
6. Ophel, K., P. R. Nicholas, P. A. Magarey, and A. W. Bass. Hot water treatment of dormant grape cuttings reduces crown gall incidence in a field nursery. Am. J. Enol. Vitic. 41:325-329 (1990).
7. th Int. Conf. Plant Pathol. Bacterial, pp 221-228. Angers, France (1978).
8. Wample, R. L., A. Bary, and T. J. Burr. Heat tolerance of dormant Vitis vinifera L. cuttings. Am. J. Enol. Vitic. 42:67-72 (1991).
9. Wample, R. L. Influence of pre-and post-treatment storage on budbreak of hot water treated cuttings of Cabernet Sauvignon. Am. J. Enol. Vitic. 44:153-158 (1993).