-
1
-
-
0000554295
-
Analysis of starch and other main constituents of cereal grains
-
Åman, P. & Hesselman, K. (1984). Analysis of starch and other main constituents of cereal grains. Swedish Journal of Agricultural Research 14, 135-139.
-
(1984)
Swedish Journal of Agricultural Research
, vol.14
, pp. 135-139
-
-
Åman, P.1
Hesselman, K.2
-
2
-
-
84971054493
-
Lupinus albus cv. Ultra and Lupinus angustifolius cv. Unicrop as protein concentrates for growing pigs
-
Batterham, E. S. (1979). Lupinus albus cv. Ultra and Lupinus angustifolius cv. Unicrop as protein concentrates for growing pigs. Australian Journal of Agricultural Research 30, 369-375.
-
(1979)
Australian Journal of Agricultural Research
, vol.30
, pp. 369-375
-
-
Batterham, E.S.1
-
3
-
-
0022639618
-
Effect of heat on the nutritional value of lupin (Lupinus angustifolius) seed meal for growing pigs
-
Batterham, E. S., Andersen, L. M., Burnham, B. V. & Taylor, G. A. (1986). Effect of heat on the nutritional value of lupin (Lupinus angustifolius) seed meal for growing pigs. British Journal of Nutrition 55, 169-177.
-
(1986)
British Journal of Nutrition
, vol.55
, pp. 169-177
-
-
Batterham, E.S.1
Andersen, L.M.2
Burnham, B.V.3
Taylor, G.A.4
-
4
-
-
0242539515
-
-
London: Laboratory Animals Ltd.
-
Coates, M. E., O'Donoghue, P. N., Payne, P. R. & Ward, R. J. (1969). Laboratory Animal Hand Books. 2. Dietary Standards for Laboratory Rats and Mice, p. 15. London: Laboratory Animals Ltd.
-
(1969)
Laboratory Animal Hand Books. 2. Dietary Standards for Laboratory Rats and Mice
, pp. 15
-
-
Coates, M.E.1
O'Donoghue, P.N.2
Payne, P.R.3
Ward, R.J.4
-
5
-
-
84988172902
-
Germination alters the chemical composition and protein quality of lupin seeds
-
Dagnia, S. G., Petterson, D. S., Bell, R. R. & Flanagan, F. V. (1992). Germination alters the chemical composition and protein quality of lupin seeds. Journal of the Science of Food and Agriculture 60, 419-423.
-
(1992)
Journal of the Science of Food and Agriculture
, vol.60
, pp. 419-423
-
-
Dagnia, S.G.1
Petterson, D.S.2
Bell, R.R.3
Flanagan, F.V.4
-
6
-
-
37049122099
-
The use of automation in determining nitrogen by the Kjeldahl method, with final calculations by computer
-
Davidson, J., Mathieson, J. & Boyne, A. W. (1970). The use of automation in determining nitrogen by the Kjeldahl method, with final calculations by computer. Analyst 95, 181-193.
-
(1970)
Analyst
, vol.95
, pp. 181-193
-
-
Davidson, J.1
Mathieson, J.2
Boyne, A.W.3
-
7
-
-
0026679777
-
Sweet lupin protein quality in young men
-
Egana, J. I., Uauy, R., Cassarola, X., Barrera, G. & Yanez, E. (1992). Sweet lupin protein quality in young men. Journal of Nutrition 122, 2341-2347.
-
(1992)
Journal of Nutrition
, vol.122
, pp. 2341-2347
-
-
Egana, J.I.1
Uauy, R.2
Cassarola, X.3
Barrera, G.4
Yanez, E.5
-
8
-
-
37049108995
-
Simplified method for the measurement of total non-starch polysaccharides by gas-liquid chromatography of constituent sugars and alditol acetates
-
Englyst, H. N. & Cummings, J. H. (1984). Simplified method for the measurement of total non-starch polysaccharides by gas-liquid chromatography of constituent sugars and alditol acetates. Analyst 109, 937-942.
-
(1984)
Analyst
, vol.109
, pp. 937-942
-
-
Englyst, H.N.1
Cummings, J.H.2
-
9
-
-
0002782240
-
The carbohydrate composition of cotyledons and hulls of Lupinus angustifolius from Western Australia
-
Evans, A. J., Cheung, P. C.-K. & Cheetham, W. H. (1993). The carbohydrate composition of cotyledons and hulls of Lupinus angustifolius from Western Australia. Journal of the Science of Food and Agriculture 63, 189-194.
-
(1993)
Journal of the Science of Food and Agriculture
, vol.63
, pp. 189-194
-
-
Evans, A.J.1
Cheung, P.C.-K.2
Cheetham, W.H.3
-
10
-
-
0021063475
-
A survey of the nutritional and haemagglutination properties of legume seeds generally available in the UK
-
Grant, G., Moore, L. J., McKenzie, N. H., Stewart, J. C. & Pusztai, A. (1983). A survey of the nutritional and haemagglutination properties of legume seeds generally available in the UK. British Journal of Nutrition 50, 207-214.
-
(1983)
British Journal of Nutrition
, vol.50
, pp. 207-214
-
-
Grant, G.1
Moore, L.J.2
McKenzie, N.H.3
Stewart, J.C.4
Pusztai, A.5
-
11
-
-
0343466638
-
Haemagglutination and trypsin inhibitor activities of lupin seed (Lupinus angustifolius)
-
Kim, C. S. & Madhusudan, K. T. (1988). Haemagglutination and trypsin inhibitor activities of lupin seed (Lupinus angustifolius). Journal of Food Science 53, 1234-1235.
-
(1988)
Journal of Food Science
, vol.53
, pp. 1234-1235
-
-
Kim, C.S.1
Madhusudan, K.T.2
-
12
-
-
0014949207
-
Cleavage of structural proteins during the assembly of the head of bacteriophage T4
-
Laemmli, U. K. (1970). Cleavage of structural proteins during the assembly of the head of bacteriophage T4. Nature 227, 680-685.
-
(1970)
Nature
, vol.227
, pp. 680-685
-
-
Laemmli, U.K.1
-
13
-
-
0001369336
-
A buffer solution for colorimetric comparison
-
McIlvaine, T. C. (1921). A buffer solution for colorimetric comparison. Journal of Biological Chemistry 69, 183-186.
-
(1921)
Journal of Biological Chemistry
, vol.69
, pp. 183-186
-
-
McIlvaine, T.C.1
-
14
-
-
0343902503
-
Antimetabolites in faba beans: Their metabolic significance
-
Marquardt, R. R. (1983). Antimetabolites in faba beans: their metabolic significance. FABIS News Letter 7, 1-4.
-
(1983)
FABIS News Letter
, vol.7
, pp. 1-4
-
-
Marquardt, R.R.1
-
15
-
-
77049231849
-
The determination of the net protein utilization of proteins by a shortened method
-
Miller, D. S. & Bender, A. E. (1955). The determination of the net protein utilization of proteins by a shortened method. British Journal of Nutrition 9, 382-388.
-
(1955)
British Journal of Nutrition
, vol.9
, pp. 382-388
-
-
Miller, D.S.1
Bender, A.E.2
-
16
-
-
0001524478
-
On the determination of cystine as cystic acid
-
Moore, S. (1963). On the determination of cystine as cystic acid. Journal of Biological Chemistry 238, 235-237.
-
(1963)
Journal of Biological Chemistry
, vol.238
, pp. 235-237
-
-
Moore, S.1
-
17
-
-
84987301218
-
Chromatography of amino acids on sulphonated polystyrene resins
-
Moore, S., Spademan, D. H. & Stein, W. H. (1958). Chromatography of amino acids on sulphonated polystyrene resins. Analytical Chemistry 30, 1185-1190.
-
(1958)
Analytical Chemistry
, vol.30
, pp. 1185-1190
-
-
Moore, S.1
Spademan, D.H.2
Stein, W.H.3
-
18
-
-
33751553722
-
Nitrogen to protein conversion factor for ten cereals and six legumes or oil seeds. A reappraisal of its definition and determination. Variation according to species and to seed protein content
-
Mosse, J. (1990). Nitrogen to protein conversion factor for ten cereals and six legumes or oil seeds. A reappraisal of its definition and determination. Variation according to species and to seed protein content. Journal of Agricultural and Food Chemistry 38, 18-24.
-
(1990)
Journal of Agricultural and Food Chemistry
, vol.38
, pp. 18-24
-
-
Mosse, J.1
-
19
-
-
38249004880
-
Grass and lupin silage in rations for beef steers supplemented with barley or potatoes
-
Murphy, S. R., McNiven, M. A., MacLeod, J. A. & Halliday, L. J. (1993). Grass and lupin silage in rations for beef steers supplemented with barley or potatoes. Animal Feed Science and Technology 40, 273-283.
-
(1993)
Animal Feed Science and Technology
, vol.40
, pp. 273-283
-
-
Murphy, S.R.1
McNiven, M.A.2
MacLeod, J.A.3
Halliday, L.J.4
-
20
-
-
0015653835
-
The nutritional evaluation of kidney bean (Phaseolus vulgaris). the effect on nutritional value of seed germination and changes in trypsin inhibitor content
-
Palmer, R., McIntosh, A. & Pusztai, A. (1973). The nutritional evaluation of kidney bean (Phaseolus vulgaris). The effect on nutritional value of seed germination and changes in trypsin inhibitor content. Journal of the Science of Food and Agriculture 24, 937-944.
-
(1973)
Journal of the Science of Food and Agriculture
, vol.24
, pp. 937-944
-
-
Palmer, R.1
McIntosh, A.2
Pusztai, A.3
-
21
-
-
0343466643
-
The suitability of Lupinus angustifolius seed for human consumption
-
Petterson, D. S., Allen, D. G., Greirson, B. N., Hancock, G. R., Harris, D. J. & Legge, F. M. (1986). The suitability of Lupinus angustifolius seed for human consumption. Proceedings of the Nutrition Society of Australia 11, 118.
-
(1986)
Proceedings of the Nutrition Society of Australia
, vol.11
, pp. 118
-
-
Petterson, D.S.1
Allen, D.G.2
Greirson, B.N.3
Hancock, G.R.4
Harris, D.J.5
Legge, F.M.6
-
22
-
-
0004292891
-
-
Cambridge: Cambridge University Press
-
Pusztai, A. (1991). Plant Lectins, p. 28. Cambridge: Cambridge University Press.
-
(1991)
Plant Lectins
, pp. 28
-
-
Pusztai, A.1
-
23
-
-
0019627515
-
The toxicity of Phaseolus vulgaris lectins. Nitrogen balance and immunochemical studies
-
Pusztai, A., Clarke, E. M. W., Grant, G. & King, T. P. (1981). The toxicity of Phaseolus vulgaris lectins. Nitrogen balance and immunochemical studies. Journal of the Science of Food and Agriculture 32, 1037-1046.
-
(1981)
Journal of the Science of Food and Agriculture
, vol.32
, pp. 1037-1046
-
-
Pusztai, A.1
Clarke, E.M.W.2
Grant, G.3
King, T.P.4
-
24
-
-
0018472020
-
The nutritional toxicity of Phaseolus vulgaris lectins
-
Pusztai, A., Clarke, E. M. W. & King, T. P. (1979). The nutritional toxicity of Phaseolus vulgaris lectins. Proceedings of the Nutrition Society 38, 115-120.
-
(1979)
Proceedings of the Nutrition Society
, vol.38
, pp. 115-120
-
-
Pusztai, A.1
Clarke, E.M.W.2
King, T.P.3
-
26
-
-
0343466640
-
Protein quality of sweet lupin and its effects on certain haematobiochemical constituents in growing rats
-
Rahman, M. H. (1995a). Protein quality of sweet lupin and its effects on certain haematobiochemical constituents in growing rats. Bangladesh Veterinary Journal 28, 57-62.
-
(1995)
Bangladesh Veterinary Journal
, vol.28
, pp. 57-62
-
-
Rahman, M.H.1
-
27
-
-
0343902499
-
Nutritional response of growing rats to sweet lupin (L. angustifolius) and sweet lupin fractions
-
Copenhagen: AEP (European Association for Grain Legume Research)
-
Rahman, M. H. (1995/>). Nutritional response of growing rats to sweet lupin (L. angustifolius) and sweet lupin fractions. In Proceedings of 2nd European Conference on Grain Legumes-1995, pp. 296-297. Copenhagen: AEP (European Association for Grain Legume Research).
-
(1995)
Proceedings of 2nd European Conference on Grain Legumes-1995
, pp. 296-297
-
-
Rahman, M.H.1
-
28
-
-
0040890040
-
Faecal composition and nitrogen excretion of rats fed on diets containing sweet lupin (Lupinus angustifolius L.) or its fractions
-
Rahman, M. H., Hossain, M. I. & Moslehuddin (1996a). Faecal composition and nitrogen excretion of rats fed on diets containing sweet lupin (Lupinus angustifolius L.) or its fractions. Journal of the Science of Food and Agriculture 70, 468-474.
-
(1996)
Journal of the Science of Food and Agriculture
, vol.70
, pp. 468-474
-
-
Rahman, M.H.1
Hossain, M.I.2
Moslehuddin3
-
29
-
-
0343030924
-
Mineral balance of rats fed on diets containing sweet lupin (Lupinus angustifolius L.) or its fractions
-
In the Press
-
Rahman, M. H., Hossain, M. I. & Moslehuddin (1996b). Mineral balance of rats fed on diets containing sweet lupin (Lupinus angustifolius L.) or its fractions. Animal Feed Science and Technology (In the Press).
-
(1996)
Animal Feed Science and Technology
-
-
Rahman, M.H.1
Hossain, M.I.2
Moslehuddin3
-
30
-
-
0026555649
-
Mineral excretion of rats fed on diets containing faba beans (Vicia faba L.) or faba bean fractions
-
Rubio, L. A., Grant, G., Bardocz, S., Dewey, P. & Pusztai, A. (1992). Mineral excretion of rats fed on diets containing faba beans (Vicia faba L.) or faba bean fractions. British Journal of Nutrition 67, 295-302.
-
(1992)
British Journal of Nutrition
, vol.67
, pp. 295-302
-
-
Rubio, L.A.1
Grant, G.2
Bardocz, S.3
Dewey, P.4
Pusztai, A.5
-
31
-
-
0141798735
-
Nutritional evaluation of sweet lupinseed (Lupinus angustifolius)
-
Yen, P. Y., Grant, G., Fuller, M. F. & Pusztai, A. (1989). Nutritional evaluation of sweet lupinseed (Lupinus angustifolius). Proceedings of the Nutrition Society 49, 145A.
-
(1989)
Proceedings of the Nutrition Society
, vol.49
-
-
Yen, P.Y.1
Grant, G.2
Fuller, M.F.3
Pusztai, A.4
|