Estimating the incidence of food-borne Salmonella and the effectiveness of alternative control measures using the Delphi method

International Journal of Food Microbiology

Volumn 35, Issue 3, 1997, Pages 195-204

  Henson, Spencer ^a  

^a UNIVERSITY OF READING   (United Kingdom)

Author keywords

Delphi method; Food borne disease; Salmonella

Indexed keywords

DISEASE TRANSMISSION; EGG; FOOD CONTAMINATION; FOOD IRRADIATION; FOOD SAFETY; HUMAN; INCIDENCE; INFECTION CONTROL; NONHUMAN; POULTRY; QUESTIONNAIRE; REVIEW; SALMONELLA; UNITED KINGDOM;

ANIMALS; DELPHI TECHNIQUE; EGGS; FOOD MICROBIOLOGY; GREAT BRITAIN; HUMANS; INCIDENCE; METHODS; POULTRY; POULTRY PRODUCTS; SALMONELLA FOOD POISONING;

EID: 0030933359     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0168-1605(96)01235-4     Document Type: Review

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