Heats and entropies of sorption of cereal grains : A comparison between integral and differential quantities

Drying Technology

Volumn 15, Issue 1, 1997, Pages 137-150

  Tolaba, M P ^a   Suarez C ^a   Viollaz, P ^a  

^a UNIVERSIDAD DE BUENOS AIRES   (Argentina)

Author keywords

[No Author keywords available]

Indexed keywords

CALCULATIONS; DESORPTION; DRYING; ENTHALPY; ENTROPY; ESTIMATION; INTEGRATION; MATHEMATICAL MODELS; MOISTURE; THERMAL EFFECTS;

CEREAL GRAINS; DESORPTION ISOTHERMS; DIFFERENTIAL HEAT; ENTHALPY ENTROPY COMPENSATION EFFECT; HEAT OF SORPTION; INTEGRAL ENTROPIES; ISO SPREADING PRESSURE LINES; THREE PARAMETER EQUILIBRIUM MODEL;

THERMODYNAMIC PROPERTIES;

DRYING; GRAINS; SORPTION;

EID: 0030932473     PISSN: 07373937     EISSN: None     Source Type: Journal    
DOI: 10.1080/07373939708917222     Document Type: Article

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