Effect of pH, temperature and culture medium composition on the production of an extracellular cysteine proteinase by Micrococcus sp. INIA 528

Journal of Applied Microbiology

Volumn 82, Issue 1, 1997, Pages 81-86

  Mohedano, A F ^a   Fernandez J ^a   Gaya, P ^a   Medina, M ^a   Nunez M ^a  

^a INIA   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACIDS; MAGNESIUM COMPOUNDS; NITROGEN COMPOUNDS;

BASAL MEDIUM; CULTURE MEDIUM; CYSTEINE PROTEINASE; EFFECT OF PH; ENZYME PRODUCTION; ENZYMES ACTIVITY; EXTRACELLULAR; MEDIA COMPOSITION; MICROCOCCUS SP; OPTIMUM TEMPERATURE;

ENZYME ACTIVITY;

CYSTEINE PROTEINASE;

ARTICLE; BACTERIUM CULTURE; BIOMASS; CONTROLLED STUDY; CULTURE MEDIUM; ENZYME ACTIVITY; ENZYME SYNTHESIS; MICROCOCCUS; NONHUMAN; PH; TEMPERATURE;

BACTERIA (MICROORGANISMS); MICROCOCCUS; MICROCOCCUS SP.;

EID: 0030926733     PISSN: 13645072     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2672.1997.tb03300.x     Document Type: Article

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