Lipid content and fatty acid composition of 11 species of Queensland (Australia) fish

Lipids

Volumn 32, Issue 6, 1997, Pages 621-625

  Belling, G B ^a   Abbey, M ^a   Campbell, J H ^b   Campbell, G R ^b  

^a CSIRO   (Australia)

^b UNIVERSITY OF QUEENSLAND   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

ADRENIC ACID; ARACHIDONIC ACID; DOCOSAHEXAENOIC ACID; FATTY ACID; ICOSAPENTAENOIC ACID; LIPID; MONOUNSATURATED FATTY ACID; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; POLYUNSATURATED FATTY ACID; STEARIC ACID;

ANIMAL TISSUE; ARTICLE; AUSTRALIA; CONTROLLED STUDY; EXTRACTION; FATTY ACID DESATURATION; FATTY ACID OMEGA OXIDATION; FISH; LIPID COMPOSITION; NONHUMAN; SPECIES DIFFERENCE;

ANIMALS; ARACHIDONIC ACID; FATTY ACIDS; FATTY ACIDS, UNSATURATED; FISHES; LIPIDS; QUEENSLAND;

EID: 0030919961     PISSN: 00244201     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11745-997-0079-z     Document Type: Article

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