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Volumn 78, Issue 6, 1997, Pages 684-689

Effect of progressive haemodilution with hydroxyethyl starch, gelatin and albumin on blood coagulation

Author keywords

Blood, coagulation; Blood, haemodilution; Blood, replacement; Measurement techniques, thrombelastography

Indexed keywords

ALBUMIN; GELATIN; HETASTARCH; PLASMA SUBSTITUTE;

EID: 0030919750     PISSN: 00070912     EISSN: None     Source Type: Journal    
DOI: 10.1093/bja/78.6.684     Document Type: Article
Times cited : (169)

References (27)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.