Systemic capsaicin pretreatment fails to block the decrease in food- motivated behavior induced by lipopolysaccharide and interleukin-1β

Brain Research Bulletin

Volumn 42, Issue 6, 1997, Pages 443-449

  Bret Dibat, Jean Luc ^a   Creminon, Christophe ^b   Couraud, Jean Yves ^b,c   Kelly, Keith W ^d   Dantzer, Robert ^a   Kent, Stephen ^a,e  

^a INSERM   (France)

^b Institut National de la Recherche Agronomique   (France)

^c UNIVERSITÉ PARIS DESCARTES   (France)

^d UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

^e LA TROBE UNIVERSITY   (Australia)

Author keywords

Cytokines; Feeding; Spinal cord; Substance P; Vagus nerve

Indexed keywords

CAPSAICIN; CHOLECYSTOKININ OCTAPEPTIDE; CYTOKINE; ESCHERICHIA COLI LIPOPOLYSACCHARIDE; INTERLEUKIN 1BETA; SUBSTANCE P;

ANIMAL BEHAVIOR; ANIMAL EXPERIMENT; ANOREXIA; ARTICLE; CHEMOSENSITIVITY; CONTROLLED STUDY; FEEDING BEHAVIOR; FOOD INTAKE; INFLAMMATION; INTRAPERITONEAL DRUG ADMINISTRATION; MALE; MOTIVATION; NERVE FIBER C; NONHUMAN; PRIORITY JOURNAL; RAT; SENSORY NERVE; SPINAL CORD; VAGUS NERVE;

ANIMALS; BEHAVIOR, ANIMAL; CAPSAICIN; EATING; INTERLEUKIN-1; LIPOPOLYSACCHARIDES; MALE; MICE; RATS; RATS, WISTAR;

EID: 0030912764     PISSN: 03619230     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0361-9230(96)00370-X     Document Type: Article

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