α-linolenic acid prevents the hypercholesteremic effects of cholesterol addition to a corn oil diet

Journal of Nutritional Biochemistry

Volumn 8, Issue 3, 1997, Pages 140-146

  Loria, Roger M ^a   Padgett, David A ^a,b  

^a VIRGINIA COMMONWEALTH UNIVERSITY SCHOOL OF MEDICINE   (United States)

^b OHIO STATE UNIVERSITY   (United States)

Author keywords

linolenic acid; AIN76A diet; cholesterol; corn oil; hypercholesteremia; neutral lipids

Indexed keywords

CHOLESTEROL; CHOLIC ACID; CORN OIL; LINOLENIC ACID;

ANIMAL EXPERIMENT; ARTICLE; CHOLESTEROL BLOOD LEVEL; CHOLESTEROL METABOLISM; CONTROLLED STUDY; DIET; FAT INTAKE; FOOD COMPOSITION; HYPERLIPIDEMIA; LIPID BLOOD LEVEL; MALE; MOUSE; NONHUMAN;

EID: 0030910343     PISSN: 09552863     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0955-2863(97)00011-9     Document Type: Article

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