Purification and some properties of a thermostable xylanase from thermophilic fungus strain HG-1

Journal of Fermentation and Bioengineering

Volumn 83, Issue 5, 1997, Pages 478-480

  Ishihara, Masanobu ^a   Tawata, Shinkichi ^a   Toyama, Seizen ^a  

^a Faculty of Agriculture   (Japan)

Author keywords

Enzymatic saccharification; Thermophilic fungus; Thermostable xylanase; Xylooligosaccharides

Indexed keywords

FUNGI; MOLECULAR WEIGHT; OLIGOMERS; PH; POLYSACCHARIDES; THERMODYNAMIC STABILITY; XYLOSE;

OLIGOSACCHARIDES; STRAINS; THERMOPHILIC FUNGI;

ENZYMES;

ANTIOXIDANT ACTIVITY; ARTICLE; ENZYME ACTIVITY; ISOELECTRIC POINT; PH; PROTEIN ANALYSIS; PROTEIN PURIFICATION;

EID: 0030910120     PISSN: 0922338X     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0922-338X(97)83005-X     Document Type: Article

References (9)

1. Mitsuishi, Y., Yamanobe, T., Yagisawa, M., and Takasaki, Y.: Purification and properties of thermostable xylanases from mesophilic fungus strain Y-94. Agric. Biol. Chem., 51, 3207-3213 (1987).
2. Panbangred, W., Shinmyo, A., Kinoshita, S., and Okada, H.: Purification and properties of endoxylanase produced by Bacillus pumilus. Agric. Biol. Chem., 47, 957-963 (1983).
3. Kitpreechavanich, V., Hayashi, M., and Nagai, S.: Purification and properties of endo-l,4-β-xylanase from Humicola lanuginosa. J. Ferment. Technol., 62, 415-420 (1984).
4. Faulds, C. B. and Williamson, G.: Release of the antioxidant ferulic acid from plant material by specific esterases. Biochem. Soc. Trans., 23, 253 (1995).
5. Kusakabe, I., Yasui, T., and Kobayashi, T.: Preparation of crystalline xylooligosaccharides from xylan. Nippon Nôgeikagaku Kaishi., 49, 383-385 (1975). (in Japanese)
6. Davis, B. J.: Disc electrophoresis methods and application to human serum proteins. Ann. N.Y. Acad. Sci., 121, 404 (1964).
7. Weber, K. and Osborn, M.: The reliability of molecular weight determination by dodecyl sulfate polyacrylamide gel electrophoresis. J. Biol. Chem., 244, 4406-4412 (1969).
8. Lowry, O. H., Rosenbrough, H. J., Fair, A. L., and Randall, R. T.: Protein measurement with the Folin phenol reagent. J. Biol. Chem., 193, 265-275 (1951).
9. Yoshioka, H., Nagato, N., Chavanich, S., Nilubol, N., and Hayashida, S.: Purification and properties of thermostable xylanase from Taladomyces byssochlamydoides YH-50. Agric. Biol. Chem., 45, 2425-2432 (1981).