Improvement of tempe fermentations by application of mixed cultures consisting of Rhizopus sp. and bacterial strains

Applied Microbiology and Biotechnology

Volumn 47, Issue 3, 1997, Pages 218-225

  Wiesel, I ^a   Rehm, H J ^a   Bisping, B ^a  

^a UNIVERSITY OF MÜNSTER   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

CYANOCOBALAMIN; MENACHINONE; UNCLASSIFIED DRUG;

ARTICLE; BACTERIUM CULTURE; CITROBACTER FREUNDII; CONTROLLED STUDY; FERMENTATION; FUNGUS CULTURE; FUNGUS GROWTH; NONHUMAN; RHIZOPUS; SOYBEAN;

EID: 0030906019     PISSN: 01757598     EISSN: None     Source Type: Journal    
DOI: 10.1007/s002530050916     Document Type: Article

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