How do socioeconomic status and age influence infant food patterns?

Journal of the American Dietetic Association

Volumn 97, Issue 4, 1997, Pages 418-420

  Nevling, Wina ^a   Carruth, Betty Ruth ^a   Skinner, Jean D ^a  

^a UNIVERSITY OF TENNESSEE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; CHILD NUTRITION; EATING HABIT; FOOD PREFERENCE; HUMAN; NUTRITIONAL REQUIREMENT; SOCIOECONOMICS;

EID: 0030905185     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0002-8223(97)00104-1     Document Type: Article

References (13)

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6. American Academy of Pediatrics, Committee on Nutrition. Supplemental foods for infants. In: Barness LA, ed. Pediatric Nutrition Handbook. 3rd ed. Elk Grove Village, Ill: American Academy of Pediatrics; 1992:23-33.
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13. Orr DP, Brack CJ, Ingersoll G. Pubertal maturation and cognitive maturity in adolescents. J Adolesc Health Care. 1988;9:273-279.