Supplementation with lutein (4 months) and α-tocopherol (2 months), in separate or combined oral doses, in control men

Cancer Letters

Volumn 114, Issue 1-2, 1997, Pages 179-181

  Olmedilla, B ^a   Granado, F ^a   Gil Martinez, E ^a   Blanco, I ^a  

^a HOSPITAL UNIVERSITARIO PUERTA DE HIERRO   (Spain)

Author keywords

Control men; Lutein and tocopherol supplementation

Indexed keywords

ALPHA TOCOPHEROL; CAROTENOID; GAMMA TOCOPHEROL; XANTHOPHYLL;

ADULT; CONFERENCE PAPER; DIET SUPPLEMENTATION; HUMAN; HUMAN EXPERIMENT; MALE; NORMAL HUMAN; OXIDATION; PRIORITY JOURNAL; TISSUE INJURY; VITAMIN BLOOD LEVEL; VITAMIN INTAKE; VOLUNTEER;

ADULT; DIET; HUMANS; LUTEIN; MALE; MIDDLE AGED; SPAIN; TIME FACTORS; VITAMIN E;

EID: 0030891774     PISSN: 03043835     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0304-3835(97)04656-9     Document Type: Conference Paper

References (3)

1. Chopra, M. and Thurnham, D.I. (1993) In vitro antioxidant activity of lutein. In: Food and Cancer Prevention: Chemical and Biological Aspects, pp. 125-129. Editors: K.W. Waldron, I.T. Jahnson and G.R. Fenwick. Royal Society of Chemistry, Cambridge.
2. Khachik, F., Beecher, G.R., Goli, M.B., Lusby, W.R. and Smith, J.C. (1992) Separation and identification of carotenoids and their oxidation products in the extracts of human plasma, Anal. Chem., 15, 2111-2122.
3. Khachik, F., Englert, G., Beecher, G.R. and Smith, J.C. (1995) Isolation, structural elucidation, and partial synthesis of lutein dehydration products in extracts from human plasma, J. Chromatogr. B, 670, 219-233.