Combined effects of complex mixtures of potentially anti-carcinogenic compounds on antioxidant enzymes and carcinogen metabolizing enzymes in the rat

Cancer Letters

Volumn 114, Issue 1-2, 1997, Pages 283-286

  Vang, Ole ^a   Rasmussen, Brian F ^a   Andersen, Ole ^a  

^a ROSKILDE UNIVERSITY   (Denmark)

Author keywords

Anti carcinogens; Anti oxidative enzymes; Broccoli; Cytochrome P 450; Glucosinolates; Rat

Indexed keywords

ANTINEOPLASTIC AGENT; ANTIOXIDANT; CARCINOGEN; CYTOCHROME P450; GLUCOSINOLATE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTINEOPLASTIC ACTIVITY; ANTIOXIDANT ACTIVITY; CANCER EPIDEMIOLOGY; CARCINOGENESIS; COLON; CONFERENCE PAPER; DIET; FRUIT; KIDNEY; LIVER; METABOLISM; NONHUMAN; PRIORITY JOURNAL; RAT; VEGETABLE;

ANIMALS; ANTIOXIDANTS; COLON; CYTOCHROME P-450 ENZYME SYSTEM; GLUTATHIONE PEROXIDASE; GLUTATHIONE REDUCTASE; KIDNEY; LIVER; RATS; SUPEROXIDE DISMUTASE; VEGETABLES;

ANIMALIA; BRASSICA OLERACEA VAR. BOTRYTIS;

EID: 0030890039     PISSN: 03043835     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0304-3835(97)04681-8     Document Type: Conference Paper

References (12)

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