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Volumn 6, Issue 8, 1997, Pages 647-649
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Diet, nutrition, and genetic susceptibility
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Author keywords
[No Author keywords available]
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Indexed keywords
CARCINOGEN;
HETEROCYCLIC AMINE;
NITROSAMINE;
ARTICLE;
CANCER RISK;
CANCER SUSCEPTIBILITY;
CHEMICAL CARCINOGENESIS;
COLORECTAL CANCER;
DIETARY INTAKE;
DIGESTIVE SYSTEM CANCER;
GENETIC SUSCEPTIBILITY;
HUMAN;
MOUTH CANCER;
NASOPHARYNX CANCER;
PRIORITY JOURNAL;
ANIMALS;
CONGRESSES;
DIET;
GENETIC PREDISPOSITION TO DISEASE;
HUMANS;
NEOPLASMS;
NUTRITION PHYSIOLOGY;
RISK FACTORS;
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EID: 0030878483
PISSN: 10559965
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (11)
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References (0)
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