The effect of temperature, ph and medium in a surface adhesion immunofluorescent technique for detection of Listeria monocytogenes

Journal of Applied Microbiology

Volumn 83, Issue 1, 1997, Pages 95-101

  Duffy, G ^a   Sheridan, J J ^a  

^a TEAGASC   (Ireland)

Author keywords

[No Author keywords available]

Indexed keywords

ADHESION; DISEASES; LISTERIA; PH EFFECTS;

CULTURE SYSTEMS; EFFECTS OF TEMPERATURE; IMMUNOFLUORESCENCE TECHNIQUES; LISTERIA MONOCYTOGENES; MIXED CULTURES; PH VALUE; POLYCARBONATE MEMBRANES; PURE CULTURE; SURFACE ADHESION; TOTAL VIABLE COUNTS;

CHLORINE COMPOUNDS;

ARTICLE; BACTERIUM CULTURE; BACTERIUM DETECTION; CULTURE MEDIUM; FOOD CONTAMINATION; LISTERIA MONOCYTOGENES; MEAT; NONHUMAN; PH; TEMPERATURE SENSITIVITY;

BACTERIA (MICROORGANISMS); LISTERIA; LISTERIA MONOCYTOGENES;

EID: 0030872913     PISSN: 13645072     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1361-5072.1997.00195.x     Document Type: Article

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