Effect of L-lactic acid, short-chain fatty acids, and pH in cecal infusate on morphometric and cell kinetic parameters of rat cecum

Digestive Diseases and Sciences

Volumn 42, Issue 8, 1997, Pages 1598-1610

  Ichikawa, Hirofumi ^a   Sakata, Takashi ^b  

^a TOHOKU UNIVERSITY SCHOOL OF MEDICINE   (Japan)

^b NONE

Author keywords

Cell proliferation; L lactate; Large intestine; Morphometry; Proton load; Short chain fatty acids

Indexed keywords

LACTIC ACID;

ANIMAL CELL; ANIMAL TISSUE; ARTICLE; CELL FUNCTION; CELL KINETICS; CELL PH; CELL PROLIFERATION; FATTY ACID METABOLISM; FATTY ACID SYNTHESIS; LIPOGENESIS; MORPHOMETRICS; NONHUMAN; OXIDATION; PRIORITY JOURNAL; RAT; SHORT BOWEL SYNDROME;

ACETIC ACID; ANIMALS; CECUM; CELL DIVISION; FATTY ACIDS, VOLATILE; HYDROGEN-ION CONCENTRATION; LACTIC ACID; MALE; ORGAN SIZE; RATS; RATS, WISTAR; SODIUM CHLORIDE; SUCCINATES; SUCCINIC ACID;

EID: 0030867851     PISSN: 01632116     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1018884625737     Document Type: Article

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