Structural heterogeneity of the various forms of apomyoglobin: Implications for protein folding

Protein Science

Volumn 6, Issue 10, 1997, Pages 2134-2142

  Gilmanshin, Rudolf ^a   Dyer, R Brian ^b   Callender, Robert H ^a,c  

^a CITY COLLEGE OF NEW YORK   (United States)

^b LOS ALAMOS NATIONAL LABORATORY   (United States)

^c ALBERT EINSTEIN COLLEGE OF MEDICINE   (United States)

Author keywords

Apomyoglobin; Denaturation; Protein folding; Temperature melting; Tryptophan fluorescence

Indexed keywords

MYOGLOBIN;

ARTICLE; HORSE; NONHUMAN; PRIORITY JOURNAL; PROTEIN DENATURATION; PROTEIN FOLDING; PROTEIN STABILITY; TEMPERATURE SENSITIVITY; THERMODYNAMICS; THERMOSTABILITY;

EID: 0030866261     PISSN: 09618368     EISSN: None     Source Type: Journal    
DOI: 10.1002/pro.5560061008     Document Type: Article

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