First isolation of geranyl disaccharide glycosides as aroma precursors from rose flowers

Natural Product Letters

Volumn 10, Issue 3, 1997, Pages 187-192

  Oka, Noriaki ^a   Ohki, Mami ^b   Ikegami, Atsuko ^b   Sakata, Kanzo ^b   Watanabe, Naoharu ^b  

^a R and D Laboratories   (Japan)

^b SHIZUOKA UNIVERSITY   (Japan)

Author keywords

Aroma precursors; Flowers; Geranyl 6 O L arabinofuranosyl D glucopyranoside; Geranyl 6 O D apiofuranosyl D glucopyranoside; Glycoconjugates; Rosa damascena var. bulgaria

Indexed keywords

DISACCHARIDE; FLAVORING AGENT; GERANYL DISACCHARIDE GLYCOSIDE; GLYCOSIDE; UNCLASSIFIED DRUG;

ARTICLE; GAS CHROMATOGRAPHY; HYDROLYSIS; MASS SPECTROMETRY; NONHUMAN; PLANT; PRECURSOR;

EID: 0030862623     PISSN: 10575634     EISSN: None     Source Type: Journal    
DOI: 10.1080/10575639708041193     Document Type: Article

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