Quantitative analysis of vitamin E, cholesterol and phospholipid fatty acids in a single aliquot of human platelets and cultured endothelial cells

Journal of Chromatography B: Biomedical Applications

Volumn 696, Issue 1, 1997, Pages 33-42

  Leray, Claude ^a   Andriamampandry, Margaret ^a   Gutbier, Geneviève ^a   Cavadenti, Jacques ^a   Klein Soyer, Claudine ^a   Gachet, Christian ^a   Cazenave, Jean Pierre ^a  

^a INSERM   (France)

Author keywords

Cholesterol; Phospholipids; Vitamins

Indexed keywords

ALPHA TOCOPHEROL; CHOLESTEROL; FATTY ACID; PHOSPHOLIPID;

ARTICLE; CELL CULTURE; CONTROLLED STUDY; ENDOTHELIUM CELL; GAS LIQUID CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; HUMAN CELL; LIPID COMPOSITION; PRIORITY JOURNAL; SPECTROFLUOROMETRY; THIN LAYER CHROMATOGRAPHY; THROMBOCYTE;

BLOOD PLATELETS; CELLS, CULTURED; CHOLESTEROL; CHROMATOGRAPHY, GAS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CHROMATOGRAPHY, THIN LAYER; ENDOTHELIUM, VASCULAR; FATTY ACIDS; HUMANS; PHOSPHOLIPIDS; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY; SPECTROMETRY, FLUORESCENCE; SPECTROPHOTOMETRY, ULTRAVIOLET; VITAMIN E;

EID: 0030859086     PISSN: 15726495     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0378-4347(97)00230-2     Document Type: Article

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