Glycosylation differences between pig gastric mucin populations: A comparative study of the neutral oligosaccharides using mass spectrometry

Biochemical Journal

Volumn 326, Issue 3, 1997, Pages 911-917

  Karlsson, Niclas G ^a   Nordman, Henrik ^b   Karlsson, Hasse ^a   Carlstedt, Ingemar ^b   Hansson, Gunnar C ^a  

^a UNIVERSITY OF GOTHENBURG   (Sweden)

^b LUND UNIVERSITY   (Sweden)

Author keywords

[No Author keywords available]

Indexed keywords

OLIGOSACCHARIDE; STOMACH MUCIN;

ANIMAL TISSUE; ARTICLE; COMPARATIVE STUDY; CORPUS CARDIACUM; GAS CHROMATOGRAPHY; GLYCOSYLATION; MASS SPECTROMETRY; NONHUMAN; PRIORITY JOURNAL; STOMACH MUCOSA; SWINE;

EID: 0030843983     PISSN: 02646021     EISSN: None     Source Type: Journal    
DOI: 10.1042/bj3260911     Document Type: Article

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