Differences in the rate of dephosphorylation of thylakoid proteins during dark incubation after chilling in the light between two rice (Oriza sativa L.) varieties

Plant Science

Volumn 128, Issue 2, 1997, Pages 159-168

  Kim, Jin Hong ^a   Hwang, Hong Jin ^a   Park, Hyun Sook ^a   Lee, Chin Bum ^b   Myung, Kwon Young ^c   Lee, Choon Hwan ^a  

^a Pusan National University   (South Korea)

^b Dong Eui University   (South Korea)

^c Seoul National University   (South Korea)

Author keywords

Chlorophyll fluorescence; Low temperature; Phosphatase inhibitors; Photoinhibition; Protein dephosphorylation; Rice (Oryza saliva L.)

Indexed keywords

MEMBRANE PROTEIN;

ARTICLE; DEPHOSPHORYLATION; LIGHT EXPOSURE; PHOTOSYNTHESIS; PLANT GROWTH; RICE; THYLAKOID;

ORYZA SATIVA;

EID: 0030825712     PISSN: 01689452     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0168-9452(97)00161-1     Document Type: Article

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