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Volumn 52, Issue 6, 1997, Pages 486-487

The effect of a change in ionic character on the rheological properties of stearate type O/W creams containing α-hydroxy acids

Author keywords

[No Author keywords available]

Indexed keywords

HYDROXYACID; STEARIC ACID;

EID: 0030810904     PISSN: 00317144     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (1)

References (7)
  • 4
    • 1842288088 scopus 로고
    • Balsam, M. S.; Sagarin, E. (Ed.): Wiley, New York
    • Strianse, S. J.; in: Balsam, M. S.; Sagarin, E. (Ed.): Cosmetics: Science and Technology, vol. 1, p. 179, Wiley, New York 1972
    • (1972) Cosmetics: Science and Technology , vol.1 , pp. 179
    • Strianse, S.J.1
  • 7
    • 1842297668 scopus 로고    scopus 로고
    • TableCurve 2D, Jandel Scientific, San Rafael, Ca, USA
    • TableCurve 2D, Jandel Scientific, San Rafael, Ca, USA


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.