Production, partial purification and characterisation of lipases from Pseudomonas fragi CRDA 037

Process Biochemistry

Volumn 32, Issue 3, 1997, Pages 225-232

  Schuepp, Catherine ^a   Kermasha, Selim ^a   Michalski, Marie Caroline ^a   Morin, André ^b  

^a MCGILL UNIVERSITY   (Canada)

^b FOOD RESEARCH AND DEVELOPMENT CENTRE   (Canada)

Author keywords

Characterisation; Lipases; Partial purification; Pseudomonas fragi

Indexed keywords

5,5' DITHIOBIS(2 NITROBENZOIC ACID); BACTERIAL ENZYME; DEOXYCHOLATE SODIUM; DYFLOS; FERRIC CHLORIDE; FERROUS CHLORIDE; N BROMOSUCCINIMIDE; TRIACETIN; TRIACYLGLYCEROL LIPASE; TRIOLEIN;

ARTICLE; ENZYME ANALYSIS; ENZYME INHIBITION; ENZYME PURIFICATION; ENZYME SPECIFICITY; ENZYME SYNTHESIS; NONHUMAN; PSEUDOMONAS;

BACTERIA (MICROORGANISMS); PSEUDOMONAS; PSEUDOMONAS FRAGI;

EID: 0030809307     PISSN: 13595113     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0032-9592(96)00065-9     Document Type: Article

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