Thermodynamics of denaturation of horseradish peroxidase with sodium n-dodecyl sulphate and n-dodecyl trimethylammonium bromide

Colloids and Surfaces B: Biointerfaces

Volumn 9, Issue 3-4, 1997, Pages 123-130

  Moosavi Movahedi, A A ^a   Nazari, K ^a   Saboury, A A ^a  

^a UNIVERSITY OF TEHRAN   (Iran)

Author keywords

Horseradish peroxidase; n Dodecyl trimethylammonium bromide; Sodium n dodecyl sulphate; Thermodynamic parameters

Indexed keywords

DODECYL SULFATE SODIUM; DODECYLTRIMETHYLAMMONIUM BROMIDE; HORSERADISH PEROXIDASE;

ARTICLE; ENZYME DENATURATION; PH; PRIORITY JOURNAL; PROTEIN CONFORMATION; SPECTROSCOPY; TEMPERATURE; THERMODYNAMICS;

EID: 0030802888     PISSN: 09277765     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0927-7765(97)00016-7     Document Type: Article

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