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Volumn 52, Issue 5, 1997, Pages

Age-related association of tail tendon break time with tissue pentosidine in DBA/2 vs C57BL/6 mice: The effect of dietary restriction

Author keywords

[No Author keywords available]

Indexed keywords

COLLAGEN;

EID: 0030801171     PISSN: 10795006     EISSN: None     Source Type: Journal    
DOI: 10.1093/gerona/52A.5.B277     Document Type: Article
Times cited : (33)

References (15)
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    • Age-dependence of collagen tail fiber breaking strength in Sprague-Dawley and Fischer 344 rats
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    • Food intake, growth and the ageing of collagen in rat tail tendon
    • Everitt, A.V. Food intake, growth and the ageing of collagen in rat tail tendon. Gerontologia 17:98-104; 1971.
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    • Everitt, A.V.1
  • 9
    • 0019497752 scopus 로고
    • Dietary, caging and temperature factors in the ageing of collagen fibres in rat tail tendon
    • Everitt, A.V.; Porter, B.D.; Steele, M. Dietary, caging and temperature factors in the ageing of collagen fibres in rat tail tendon. Gerontology 27:37-41; 1981.
    • (1981) Gerontology , vol.27 , pp. 37-41
    • Everitt, A.V.1    Porter, B.D.2    Steele, M.3
  • 10
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    • The anti-aging action of hypophysectomy in hypothalamic obese rats: Effects on collagen aging, age-associated proteinuria development and renal histopathology
    • Everitt, A.V.; Wyndham, J.R.; Barnard, D.L. The anti-aging action of hypophysectomy in hypothalamic obese rats: effects on collagen aging, age-associated proteinuria development and renal histopathology. Mech. Ageing Dev. 22:233-251; 1983.
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    • Everitt, A.V.1    Wyndham, J.R.2    Barnard, D.L.3
  • 12
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    • Role of oxygen in crosslinking and chemical modification of collagen by glucose
    • Fu, M.-X.; Knecht, K.J.; Thorpe, S.R.; Baynes, J.W. Role of oxygen in crosslinking and chemical modification of collagen by glucose. Diabetes 41(Suppl .2):42-48; 1992.
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    • Fu, M.-X.1    Knecht, K.J.2    Thorpe, S.R.3    Baynes, J.W.4
  • 13
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    • Glycation, glycoxidation, and crosslinking of collagen by glucose. Kinetics, mechanisms, and inhibition of late stages of the Maillard reaction
    • Fu, M.-X.; Wells-Knecht, K.J.; Blackledge, J.A.; Lyons, T.J.; Thorpe, S.R.; Baynes, J.W. Glycation, glycoxidation, and crosslinking of collagen by glucose. Kinetics, mechanisms, and inhibition of late stages of the Maillard reaction. Diabetes 43:676-683; 1994.
    • (1994) Diabetes , vol.43 , pp. 676-683
    • Fu, M.-X.1    Wells-Knecht, K.J.2    Blackledge, J.A.3    Lyons, T.J.4    Thorpe, S.R.5    Baynes, J.W.6
  • 14
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    • Life-span and the inheritance of longevity of inbred mice
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    • Measurement of changes in mouse tail collagen with age: Temperature dependence and procedural details
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.