Mid-infrared spectroscopy and chemometrics in corn starch classification

Journal of Molecular Structure

Volumn 410-411, Issue , 1997, Pages 551-554

  Dupuy, N ^a   Wojciechowski, C ^b   Ta, C D ^b   Huvenne, J P ^a   Legrand, P ^a  

^a UNIVERSITÉ DES SCIENCES ET TECHNOLOGIES DE LILLE   (France)

^b Ctr Rech d'Etud Alimentaires D   (France)

Author keywords

Chemometrics; FTIR; PCA; Starch

Indexed keywords

ZEA MAYS;

EID: 0030795729     PISSN: 00222860     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0022-2860(96)09517-8     Document Type: Conference Paper

References (4)

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2. N. Dupuy, J.P. Huvenne, L. Duponchel and P. Legrand, Appl. Spectr. 49 (1995) 580.
3. N. Dupuy, M. Meurens, B. Sombret, P. Legrand and J.P. Huvenne, Appl. Spectr. 47 (1993) 452.
4. O.M. Kvalheim, Leb. Int. Lab. Sys., 2 (1987) 127.