Pre-illness dietary factors in inflammatory bowel disease

Gut

Volumn 40, Issue 6, 1997, Pages 754-760

  Reif, S ^a   Klein, I ^a   Lubin, F ^b   Farbstein, M ^b   Hallak, A ^a   Gilat, T ^a,c  

^a TEL AVIV SOURASKY MEDICAL CENTER   (Israel)

^b TEL AVIV UNIVERSITY   (Israel)

^c Department of Gastroenterology ^*  (Israel)

Author keywords

Crohn's disease; Diet; Inflammatory bowel disease; Nutrition; Ulcerative colitis

Indexed keywords

CHOLESTEROL; FRUCTOSE; LACTOSE; SUCROSE;

ADULT; ARTICLE; CONTROLLED STUDY; CROHN DISEASE; DIET; ENTERITIS; ENVIRONMENTAL FACTOR; FAT INTAKE; FEMALE; FLUID INTAKE; FOOD INTAKE; HUMAN; MAJOR CLINICAL STUDY; MALE; NUTRITION; PRIORITY JOURNAL; ULCERATIVE COLITIS;

EID: 0030794276     PISSN: 00175749     EISSN: None     Source Type: Journal    
DOI: 10.1136/gut.40.6.754     Document Type: Article

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