Purification of ferulic acid by adsorption after enzymic release from a sugar-beet pulp extract

Industrial Crops and Products

Volumn 6, Issue 3-4, 1997, Pages 237-252

  Couteau, D ^a   Mathaly, P ^a  

^a Agro industrie Recherches et Developpements   (France)

Author keywords

Activated carbon; Adsorption; Enzymic hydrolysis; Ferulic acid; Polystyrenic resin; PVPP; Regeneration; Sugar beet pulp

Indexed keywords

ACID MEDIA; ADSORPTION; AQUEOUS SOLUTIONS; BATCH PROCESSES; SOLUBILITY;

BETA VULGARIS SUBSP. VULGARIS;

EID: 0030787008     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0926-6690(97)00014-9     Document Type: Article

References (22)

1. Assabgui, R.A., Reid, L.M., Hamilton, R.I., Arnasson, J.T., 1993. Correlation of kernel (E)-ferulic acid content of maize with resistance to Fusarium gramineum. Phytopathology 83 (9), 949-953.
2. Andersen, R.A., Sowers, J.A., 1968. Optimum conditions for bonding of plant phenols to insoluble polyvinylpyrrolidone. Phytochemistry 7, 293-301.
3. Barraclough, A.J., Cheetham, P.S.J., Wescott, R.J., 1994. Production of vanillin. WO 94/13614.
4. Bertho, J.N., Mathaly, P., Dubois, V., de Baynast de Septfontaines, R., 1995. Procédé de préparation d'agents tensioactifs à partir de sous-produits du blé et leurs applications. EP 95 401 396.7.
5. Beschia, M., Leonte, A., Oancea, I., 1982. Phenolic components with biological activity in vegetable extracts. Bulletin of the University of Galati 6 (5), 59-63.
6. Biggs, K.J., Fry, S.C., 1987. Phenolic cross-linking in the cell wall. In: Cosgrove, D.J., Knievel, D.P. (Eds.), Physiology of cell expansion during plant growth. The Am. Soc. Plant Physiol. Edinburgh, pp. 46-57.
7. Blakeney, A.B., Harris, P.J., Henry, R.J., Stone, B.A., 1983. A simple and rapid preparation of alditol acetates for monosaccharide analysis. Carbohydr. Res. 113, 291-299.
8. Blum, U., Rebbeck, J., 1989. Inhibition and recovery of cucumber roots given multiple treatments of ferulic acid in nutrient culture. J. Chem. Ecol. 15 (3), 917-928.
9. Burns, J.K., 1991. The polygalacturonases and lyases. In: Walter, R.H. (Ed.), The Chemistry and Technology of Pectin. Academic Press, NY, pp. 165-189.
10. Cabrera, H.M., Munoz, O., Zuniga, G.E., Corcuera, L.J., Argandona, V.H., 1995. Changes in ferulic acid and lipid content in aphid-infested barley. Phytochemistry 39 (5), 1023-1026.
11. Camirand, W.M., Randall, J.M., Zaragosa, E.M., Neuman, H., 1981. Effects of lime on the chemistry of sugar-beet tissue. J. Amer. Soc. Sugar-Beet Technol. 21 (2), 159-174.
12. Chawla, A.S., Singh, M., Murthy, M.S., Gupta, M.P., Singh, H., 1987. Anti-inflammatory action of ferulic acid and its esters in carrageenan-induced rat paw edema model. Indian J. Exper. Biol. 25 (3), 187-189.
13. Deckers, H.A., Olieman, C., Rombouts, F.M., Pilnik, W., 1986. Calibration and application of high-performance size exclusion columns for molecular weight distribution of pectins. Carbohydr. Polymers 6, 361-378.
14. Doner, L.W., Bécard, G., Irwin, P.L., 1993. Binding of flavonoids by polyvinylpolypyrrolidone. J. Agri. Food Chem. 41, 753-757.
15. Dowd, P.F., 1994. Enhanced maize (Zea mays L.) pericarp browning: associations with insect resistance and involvement of oxidizing enzymes. J. Chem. Ecol. 20 (11), 2777-2803.
16. Einhellig, F.A., Muth, M.S., Schon, M.K., 1985. Effects of allelochemicals on plant-water relationships. ACS Symp. Series 268 (Chemical allelopathy), 179-195.
17. Falconnier, B., Lapierre, C., Lesage-Meessen, L., Yonnet, G., Brunerie, P., Colonna-Ceccaldi, B., Corrieu, G., Asther, M., 1994. Vanillin as a product of ferulic acid bioconversion by the white-rot fungus Pycnoporus cinnabarinus I-937: identification of metabolic pathways. J. Biotechnol. 37, 123-132.
18. Felton, G.W., Duffey, S.S., 1991. Protective action of midgut catalase in lepidopteran larvae against oxidative plant defenses. J. Chem. Ecol. 17 (9), 1715-1732.
19. Fry, S.C., 1979. Phenolic components of the primary cell wall and their possible role in the hormonal regulation of growth. Planta 146, 343-351.
20. Fry, S.C., 1982. Phenolic components of the primary cell wall. Biochem. J. 203, 493-504.
21. Fry, S.C., 1983. Feruloylated pectic substances from the primary cell wall: their structure and possible function. Planta 157, 111-123.
22. Graf, E., 1992. Antioxidant potential of ferulic acid. Free Radical Biol. Med. 13, 435-448.