Modern sample preparation techniques for the analysis of Fusarium mycotoxins in cereals

Cereal Research Communications

Volumn 25, Issue 3 I, 1997, Pages 327-329

  Krska, R ^a   Schuhmacher, R ^a   Weingartner J ^a   Grasserbauer, M ^a  

^a UNIVERSITY OF NATURAL RESOURCES AND LIFE SCIENCES   (Austria)

Author keywords

[No Author keywords available]

Indexed keywords

FUSARIUM; ZEA MAYS;

EID: 0030781464     PISSN: 01333720     EISSN: None     Source Type: Journal    
DOI: 10.1007/bf03543719     Document Type: Conference Paper

References (5)

1. Scott, P.M. 1993. Recent developments in methods of analysis for mycotoxins in foodstuffs. Trends in analytical chemistry 12: 373-381.
2. Scott, P.M., Lawrence G.A. 1988. Liquid Chromatographic determination of zearalenone and a-and b-zearalenols in milk. J. Assoc. Off. Chem. 71: 1176-1179.
3. Romer, T R. 1986. Use of small charcoal/alumina clean-up columns in determination of thrichothecene mycotoxins in foods and feeds. J. Assoc. Off. Anal. Chem. 69: 699-703.
4. Weingärtner, J., Krska, R., Praznik, W., Grasserbauer, M., Lew, H. 1997. Use of Mycosep multifunctional clean-up columns for the determination of trichothecenes in wheat by electrone-capture gas chromatography. Fresenius J. Anal. Chem. 357: 1206-1210.
5. Schuhmacher, R., Krska. R., Grasserbauer, M., Edinger W., Lew, H. 1997. Immmunoaffinity columns versus conventional clean-up: A method comparison study for the determination of zearalenone in corn. Fresenius J. Anal. Chem. (in press).