Intestinal fatty acid-binding protein variation associated with variation in the response of plasma lipoproteins to dietary fibre

European Journal of Clinical Investigation

Volumn 27, Issue 10, 1997, Pages 857-862

  Hegele, R A ^a,b   Wolever, T M S ^a,b   Story, J A ^c   Connelly, P W ^b   Jenkins, D J A ^a,b  

^a UNIVERSITY OF TORONTO   (Canada)

^b ST MICHAEL'S HOSPITAL   (Canada)

^c PURDUE UNIVERSITY   (United States)

Author keywords

DNA analysis; Genetics; Lipids; Nutrition

Indexed keywords

BILE ACID; FATTY ACID; LIPOPROTEIN;

ADULT; ALLELE; ARTICLE; BINDING AFFINITY; CLINICAL ARTICLE; CONTROLLED STUDY; DIET; DIETARY FIBER; DNA DETERMINATION; FEMALE; GENETIC VARIABILITY; GENOTYPE; HUMAN; HUMAN EXPERIMENT; LIPOPROTEIN BLOOD LEVEL; MALE; NORMAL HUMAN; NUTRITION; PRIORITY JOURNAL;

EID: 0030773670     PISSN: 00142972     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-2362.1997.2010748.x     Document Type: Article

References (24)

1. Johnson CL, Rifkind BM, Sempos CT et al. Declining serum total cholesterol levels among US adults. JAMA 1993;269:3002-8.
2. Life Sciences Research Office, Expert Panel on Dietary Fiber, FASEB. Physiological effects and health consequences of dietary fiber. FDA Contract No. 223-84-2059, Washington DC: DHHS, 1987.
3. Jenkins DJA, Wolever TMS, Leeds AR et al. Dietary fibres, fibre analogues and glucose tolerance: importance of viscosity. Br Med J 1978;1:1392-4.
4. Blackburn NA, Redfern JS, Jarjis H et al. The mechanism of guar action in guar gum in improving glucose tolerance in man. Clin Sci 1984;66:329-36.
5. Salmeron J, Manson JE, Stampfer MJ, Colditz GA, Wing AL, Willett WC. Dietary fiber, glycemic load and risk of non-insulin dependent diabetes mellitus in women. JAMA 1997;277:472-7.
6. Jenkins DJA, Wolever TMS, Rao V et al. Effect on blood lipids of very high intakes of fiber in diets low in saturated fat and cholesterol. N Engl J Med 1993;329:21-6.
7. Swain J, Rouse X, Curley C, Sacks F. Comparison of the effects of oat bran and low fiber wheat on serum lipoprotein levels and blood pressure. N Engl J Med 1990;322:147-52.
8. Uusitupa MIJ, Ruuskanen E, Makinen E et al controlled study on the effect of beta-glucan-rich oat bran on serum lipids in hypercholesterolemic subjects: relation to apolipoprotein E phenotype. J Am Coll Nutr 1992;11:651-9.
9. Jenkins DJA, Hegele RA, Jenkins AL et al. The apolipoprotein E gene and the serum cholesterol response to dietary fiber. Metabolism 1993;42:90-8.
10. Hegele RA, Zahariadis G, Jenkins AL et al. Genetic variation associated with differences in the response of plasma apolipoprotein B levels to dietary fiber. Clin Sci 1993;85:269-75.
11. Lee E, Tu L, Abdollel M, Corey P et al. Evidence for gene-diet interaction in the response of plasma lipoproteins to dietary fibre. Nutr Metab Cardiovasc Dis 1995;5:261-70.
12. Prochazka M, Lillioja S, Tait JF et al. Linkage of chromosomal markers on 4q with a putative gene determining maximal insulin action in Pima Indians. Diabetes 1993;42:514-19.
13. Baier LJ, Sacchettini JC, Knowler WC et al. An amino acid substitution in the human intestinal fatty acid binding protein is associated with increased fatty acid binding, increased fat oxidation and insulin resistance. J Clin Invest 1995;95:1281-7.
14. Humphreys P, McCarthy M, Tuomilehto J et al. Chromosome 4q locus associated with insulin resistance in Pima Indians: studies in three European NIDDM populations. Diabetes 1994;43: 800-4.
15. Mitchell BD, Kammerer CM, O'Connell P et al. Evidence for linkage of postchallenge insulin levels with intestinal fatty acidbinding protein (FABP2) in Mexican-Americans. Diabetes 1995;44:1046-53.
16. Hegele RA, Harris SB, Hanley AJG, Sadikian S, Connelly PW, Zinman B. Genetic variation of intestinal fatty acid binding protein associated with variation in body mass in aboriginal Canadians. J Clin Endocrinol Metab 1996;81:4334-7.
17. SAS Institute Inc. SAS/STAT user's guide for personal computers. Cary. NC: SAS Institute, 1987.
18. Cohn SM, Simon TC, Roth KA. Use of transgenic mice to map cisacting elements in the intestinal fatty acid binding protein (Fabpi) that control cell-lineage specific and regional patterns of expression among the duodenal-colonic and crypt-villus axes of gut epithelium. J Cell Biol 1992;119:27-44.
19. Tuchweber B, Yousef IM, Ferland G, Pearea A. Nutrition and bile formation. Nutr Res 1996;16:1041-80.
20. Reaven GM. Role of insulin resistance in human disease. Diabetes 1988;37:1595-607.
21. Storilen LH, Jenkins AB, Chisholm DJ, Pascoe WS, Khouri S, Kraegen EW. Influence of dietary fat composition on the development of insulin resistance in rats. Diabetes 1991;40:280-9.
22. Popp-Snijders C, Schouten JA, Heine RJ, van der Meer J, van der Veen EA. Dietary supplementation of omega-3 polyunsaturated fatty acids improves insulin sensitivity in non-insulin dependent diabetes. Diabetes Res 1987;4:141-7.
23. Mazur A, Felignes C, Nassir F et al. Apolipoprotein B gene expression in rat intestine: the effect of dietary fiber. FEBS Lett 1991;284:63-5.
24. Horton JD, Cuthbert JA, Spady DK. Regulation of hepatic 1 alphahydroxylase expression by dietary psyllium in the hamster. J Clin Invest 1994;93:2084-92.