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Volumn 272, Issue 35, 1997, Pages 22125-22133

Biochemical characterization and mass spectrometric disulfide bond mapping of periplasmic α-amylase mals of Escherichia coli

Author keywords

[No Author keywords available]

Indexed keywords

AMYLASE; CHAPERONE; GENE PRODUCT;

EID: 0030771489     PISSN: 00219258     EISSN: None     Source Type: Journal    
DOI: 10.1074/jbc.272.35.22125     Document Type: Article
Times cited : (36)

References (62)
  • 19
    • 0348134033 scopus 로고
    • (Burlingame, A. L., and McCloskey, J. A., eds) Elsevier Science Publishers B.V., Amsterdam
    • Carr, S. A., Bean, M. F., Hemling, M. E., and Roberts, G. D. (1990) Biological Mass Spectrometry (Burlingame, A. L., and McCloskey, J. A., eds) pp. 621-652, Elsevier Science Publishers B.V., Amsterdam
    • (1990) Biological Mass Spectrometry , pp. 621-652
    • Carr, S.A.1    Bean, M.F.2    Hemling, M.E.3    Roberts, G.D.4
  • 26
    • 0003785155 scopus 로고
    • Cold Spring Harbor Laboratory, Cold Spring Harbor, NY
    • Miller, J. (1972) Experiments in Molecular Genetics, p. 431, Cold Spring Harbor Laboratory, Cold Spring Harbor, NY
    • (1972) Experiments in Molecular Genetics , pp. 431
    • Miller, J.1
  • 28
    • 0014949207 scopus 로고
    • Laemmli, U. K. (1970) Nature 227, 680-685
    • (1970) Nature , vol.227 , pp. 680-685
    • Laemmli, U.K.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.