126. Determination of the Chemical Structure of Novel Colored 1H-Pyrrol-3(2H)-one Derivatives Formed by Maillard-Type Reactions

Helvetica Chimica Acta

Volumn 80, Issue 6, 1997, Pages 1843-1856

  Hofmann, Thomas ^a  

^a DEUTSCHE FORSCHUNGSANSTALT FÜR LEBENSMITTELCHEMIE   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

ACETIC ACID; ALANINE; FURFURAL; PYRROLE DERIVATIVE;

AMINO ACID SEQUENCE; ARTICLE; CARBOHYDRATE ANALYSIS; CHEMICAL STRUCTURE; CHROMATOPHORE; NUCLEAR MAGNETIC RESONANCE; PROTEIN CONFORMATION; PROTEIN DEGRADATION; SPECTROSCOPY;

EID: 0030760011     PISSN: 0018019X     EISSN: None     Source Type: Journal    
DOI: 10.1002/hlca.19970800608     Document Type: Article

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