Cryopreservation of strawberry cell suspension cultures

Cryo-Letters

Volumn 18, Issue 5, 1997, Pages 317-324

  Yongjie, Wu ^a,b   Engelmann, Florent ^c   Frattarelli, Andrea ^a   Damiano, Carmine ^a   Withers, Lyndsey A ^c  

^a Ist Sperim per la Frutticoltura   (Italy)

^b INSTITUTE OF CEREAL AND OIL CROPS   (China)

^c International Plant Genetic Resources Institute Maccarese   (Italy)

Author keywords

Cell suspension; Cryopreservation; Fragaria x ananassa; Slow freezing; Strawberry; Vitrification solution

Indexed keywords

EID: 0030758808     PISSN: 01432044     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (21)

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