The role of low-fat diets and fat substitutes in body weight management: What have we learned from clinical studies?

Journal of the American Dietetic Association

Volumn 97, Issue 7 SUPPL., 1997, Pages

  Astrup, A ^a   Toubro, S ^a   Raben, A ^a   Skov, A R ^a  

^a UNIVERSITY OF COPENHAGEN   (Denmark)

Author keywords

[No Author keywords available]

Indexed keywords

APPETITE; ARTICLE; CALORIC INTAKE; CARBOHYDRATE INTAKE; EATING HABIT; FOOD PREFERENCE; HUMAN; ISCHEMIC HEART DISEASE; LOW FAT DIET; OBESITY; PROTEIN INTAKE; WEIGHT REDUCTION;

EID: 0030743970     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0002-8223(97)00737-2     Document Type: Article

References (33)

1. A. Astrup Dietary composition, substrate balances and body fat in subjects with a predisposition to obesity Int J Obes. 17 suppl 3 1993 S32 S36
2. A. Astrup A. Raben Glucostatic control of intake and obesity Proc Nutr Soc. 55 1996 485 495
3. A. Astrup A. Raben Carbohydrate and obesity Int J Obes. 19 suppl 5 1995 S27 S37
4. A. Astrup J.P. Flatt Metabolic determinants of body weight regulation C. Bouchard G. Bray Regulation of Body Weight Biological and Behavioural Mechanisms 1994 John Wiley & Sons Chichester, UK 193 210 Life Sciences Research Report 57
5. J.M.M. Van Amelsfort Effects of varying the carbohydrate fat ratio in a hot lunch on postprandial variables in male volunteers Br J Nutr. 61 1989 267 283
6. C.L. Lawton V.J. Burley J.K. Wales J.E. Blundell Dietary fat and appetite control in obese subjects, weak effects on satiation and satiety Int J Obes. 17 1993 409 416
7. A. Tremblay Differences in fat balance underlying obesity Int J Obes. 19 1995 S10 S14
8. R.J. Stubbs C.G. Harbron P.R. Murgatroyd A.M. Prentice Covert manipulation of dietary fat and energy density effect on substrate flux and food intake in men eating ad libitum Am J Clin Nutr. 62 1995 316 329
9. L. Lissner B.L. Heitmann Dietary fat and obesity evidence from epidemiology Eur J Clin Nutr. 49 1995 79 90
10. B.L. Heitmann L. Lissner Dietary underreporting by obese individuals – is it specific or non-specific ? BMJ. 311 1995 986 989
11. B.L. Heitmann L. Lissner T.I.A. Srrensen C. Bengtsson Dietary fat intake promotes weight gain in predisposed individuals. A prospective population study of Swedish women Am J Clin Nutr. 61 1995 1213 1217
12. L. Sheppard A.R. Kristal L.H. Kushi Weight loss in women participating in a randomized trial of low-fat diets Am J Clin Nutr. 54 1991 821 828
13. D. Ornish S.E. Brown L.W. Scherwitz J.H. Billings W.T. Armstrong T.A. Ports S.M. McLanahan R.L. Kirkeeide R.J. Brand K.L. Gould Can lifestyle changes reverse coronary heart disease? Lancet. 336 1990 129 133
14. R.B. Singh S.S. Rastogi R. Verma B. Laxmi R. Singh S. Ghosh M. Aniaz Randomised controlled trial of cardioprotective diet in patients with recent acute myocardial infarction results of one year follow-up Br Med J. 304 1992 1015 1019
15. D.B. Hunninghake E.A. Stein C.A. Dujovne W.S. Harris E.B. Feldman V.T. Miller J.A. Tobert P.M. Laskarzewski E. Quiter J. Held A.M. Taylor S. Hopper S. Leonard B.K. Brewer The efficacy of intensive dietary therapy alone or combined with lovastatin in outpatients with hyperchol-esterolemia N Engl J Med. 328 1993 1213 1219
16. S.E. Kasim S. Martino P. Kim S. Khilnani A. Boomer J. Depper B.A. reading L.K. Heilbrun Dietary and anthropometric determinants of plasma lipoproteins during a long-term low-fat diet in healthy women Am. J Clin Nutr. 57 1993 146 153
17. D.G. Schlundt J.O. Hill J. Pope-Cordle D. Arnold K.L. Virts M. Katahn Randomized evaluation of a low fat ad libitum carbohydrate diet for weight reduction Int J Obes. 17 1993 623 629
18. M. Shah P. McGovern S. French J. Baxter Comparision of a low-fat, ad libitum complex-carbohydrate diet with a low-energy diet in moderately obese women Am J Clin Nutr. 59 1994 980 984
19. R.W. Jeffery W.L. Hellerstedt S.A. French J.E. Baxter A randomized trial of counseling for fat restriction versus calorie restriction in the treatment of obesity Int J Obes. 19 1995 132 137
20. A. Raben N. Due Jensen P. Marckmann B. Sandstrom A. Astrup Spontaneous weight loss during 11 weeks’ ad libitum intake of a low fat/ high fiber diet in young, normal weight subjects Int J Obes. 19 1995 916 923
21. R. Siggaard A. Raben A. Astrup Weight loss during 12 weeks’ ad libitum carbohydrate-rich diet in overweight and normal-weight subjects at a Danish work site Obes Res. 4 1996 347 356
22. S. Toubro A. Astrup Ad libitum low-fat, high-carbohydrate diet versus calorie-counting for weight maintenance after major weight loss in obese patients BMJ. 314 1997 29 34
23. A.R. Skov S. Toubro B. Rønn A. Astrup The effect of a low-fat, high-protein vs a low-fat, high-carbohydrate diet on cardiovascular risk factors in obese subjects Int J Obesity. 20 suppl 4 1996 47
24. A. Astrup B. Buemann P. Western S. Toubro A. Raben N.J. Christensen Obesity as an adaptation to a high-fat diet evidence from a cross-sectional study Am J Clin Nutr. 59 1994 350 355
25. X-.H. Lyon V. Di Vetta H. Milon E. Jequier Y. Schutz Compliance to dietary advice directed towards increasing the carbohydrate to fat ratio of the everyday diet Int J Obes. 19 1995 260 269
26. Peters JC. Fat substitutes and energy balance. Am J Clin Nutr . Submitted for publication.
27. C.C. Akoh Lipid-based fat substitutes Crit Rev Food Sci Nutr. 35 1995 405 430
28. J.R. Cotton J.A. Weststrate J.E. Blundell Replacement of dietary fat with sucrose polyester effects on energy intake and appetite control in nonobese males Am J Clin Nutr. 63 1996 891 896
29. A.M. Prentice S.A. Jebb Obesity in Britain gluttony or sloth? BMJ. 311 1995 437 439
30. R.J. Stubbs P. Ritz W.A. Coward A.M. Prentice Covert manipulation of the dietary fat to carbohydrate ratio and energy density effect on food intake and energy balance in free-living men, feeding ad libitum Am J Clin Nutr. 62 1995 330 337
31. Food that “disappears” into the food supply is it all consumed? Nutr Rev. 51 1994 206 208
32. R.C. Klesges L.H. Eck J.W. Ray Who underreports dietary intake in a dietary recall? Evidence from the Second National Health and Nutrition Examination Survey J Consult Clin Psychol. 63 1995 438 444
33. A.R. Al-Nuaim K. Al-Rubeaan Y. Al-Mazrou O. Al-Attas N. Al-Daghari T. Khoja High prevalence of overweight and obesity in Saudi Arabia Int J Obes. 20 1996 547 552