Endothelial cell basal PGI2 release is stimulated by wine in vitro: One mechanism that may mediate the vasoprotective effects of wine

Journal of Nutritional Biochemistry

Volumn 8, Issue 11, 1997, Pages 647-651

  Schramm, Derek D ^a   Pearson, Debra A ^a   German, J Bruce ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

Cardiovascular disease; Flavonoids; Nitric oxide; Prostacyclin; Protein kinase C; Wine

Indexed keywords

FLAVONOID; IONOMYCIN; NITRIC OXIDE; PROSTACYCLIN; PROTEIN KINASE C;

ANIMAL CELL; AORTA; ARTICLE; CARDIOVASCULAR DISEASE; CATTLE; CONTROLLED STUDY; ENDOTHELIUM CELL; HEART PROTECTION; NONHUMAN; THROMBOSIS; VASOCONSTRICTION; VASODILATATION; WINE;

EID: 0030733148     PISSN: 09552863     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0955-2863(97)00117-4     Document Type: Article

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