Biotechnology of bread baking

Trends in Food Science and Technology

Volumn 8, Issue 10, 1997, Pages 339-344

  Linko, Yu Yen ^a   Javanainen, Päivi ^a   Linko, Susan ^a  

^a AALTO UNIVERSITY   (Finland)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0030669490     PISSN: 09242244     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0924-2244(97)01066-2     Document Type: Review

References (45)

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