Population dynamics of thermophilic lactobacilli in mixed starter whey cultures

Food Research International

Volumn 30, Issue 2, 1997, Pages 137-140

  Giraffa, G ^a   De Vecchi, P ^a   Reinheimer, J ^b  

^a ISTITUTO NAZIONALE DELLA NUTRIZIONE   (Italy)

^b UNIVERSIDAD NACIONAL DEL LITORAL   (Argentina)

Author keywords

Microbial interactions; RAPD fingerprinting; Starter cultures; Thermophilic lactobacilli

Indexed keywords

EID: 0030668246     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0963-9969(97)00032-X     Document Type: Article

References (9)

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