Assessing food purchase behavior among low-income black and Hispanic clients using a self-reported shelf inventory.

Journal of the American Dietetic Association

Volumn 97, Issue 1, 1997, Pages 69-70

  Beto, J A ^a   Sheth, G ^a   Rewers, P ^a  

^a Rosary College   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADOLESCENT; ADULT; AFRICAN AMERICAN; AGED; ARTICLE; CATERING SERVICE; CHILD; ETHNOLOGY; FEEDING BEHAVIOR; FEMALE; HISPANIC; HUMAN; MALE; MEDICAL RECORD; MIDDLE AGED; POVERTY; PRESCHOOL CHILD; QUESTIONNAIRE; UNITED STATES;

ADOLESCENT; ADULT; AFRICAN AMERICANS; AGED; CHILD; CHILD, PRESCHOOL; DIET RECORDS; FEEDING BEHAVIOR; FEMALE; FOOD SUPPLY; HISPANIC AMERICANS; HUMANS; ILLINOIS; MALE; MIDDLE AGED; POVERTY; QUESTIONNAIRES;

EID: 0030638629     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0002-8223(97)00023-0     Document Type: Article

References (0)