Virus-induced differences in the response of oat plants to elevated carbon dioxide

Plant, Cell and Environment

Volumn 20, Issue 2, 1997, Pages 178-188

  Malmstrom C M ^a,b,c   Field, C B ^a  

^a GEOPHYSICAL LABORATORY   (United States)

^b STANFORD UNIVERSITY   (United States)

^c UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

Avena sativa; barley yellow dwarf virus; carbohydrate; CO2 enrichment; elevated carbon dioxide; Graminae; oats; pathogen; Poaceae

Indexed keywords

AVENA; AVENA SATIVA; BARLEY YELLOW DWARF VIRUS; GRAMINAE; HORDEUM VULGARE SUBSP. VULGARE; POACEAE;

BARLEY YELLOW DWARF VIRUS; CARBON DIOXIDE ENRICHMENT; OATS;

EID: 0030613153     PISSN: 01407791     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-3040.1997.d01-63.x     Document Type: Article

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