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Volumn 56, Issue 2, 1997, Pages 190-200

Quantification of brewers' yeast flocculation in a stirred tank: Effect of physical parameters on flocculation

Author keywords

Brewers' yeast; Floc size; Flocculation; Light extinction; Sedimentation; Single cells; Stirred tank

Indexed keywords

ARTICLE; BEER; FERMENTATION; FLOCCULATION; NONHUMAN; SACCHAROMYCES CEREVISIAE; SEDIMENTATION RATE;

EID: 0030609284     PISSN: 00063592     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1097-0290(19971020)56:2<190::AID-BIT8>3.0.CO;2-K     Document Type: Article
Times cited : (20)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.