Influence of dietary glucan and vitamin C on non-specific and specific immune responses of rainbow trout (Oncorhynchus mykiss)

Aquaculture

Volumn 143, Issue 2, 1996, Pages 123-133

  Verlhac, Viviane ^a   Gabaudan, Jacques ^a   Obach, Alex ^c   Schüep, Willy ^b   Hole, Reid ^c  

^a Societe Chimique Roche   (France)

^b F HOFFMANN LA ROCHE LTD   (Switzerland)

^c Nutreco Aquaculture Research Centre   (Norway)

Author keywords

Glucan; Immunomodulation; Nutrition; Rainbow trout; Vitamin C

Indexed keywords

MYKISS; ONCORHYNCHUS MYKISS; SALMONIDAE;

EID: 0030606656     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/0044-8486(95)01238-9     Document Type: Article

References (37)

1. Aakre, R., Wergeland, H.I., Aasjord, P.M. and Endresen, C., 1994. Enhanced antibody response in Atlantic salmon (Salmo salar L.) to Aeromonas salmonicida cell wall antigens using a bacterin containing beta-1,3-M-glucan as adjuvant. Fish Shellfish Immunol., 4: 47-61.
2. Blazer, V., 1982. The effects of marginal deficiency of ascorbic acid and alpha-tocopherol on the natural resistance and immune response of rainbow trout (Oncorhynchus mykiss). Ph.D. Thesis, Univ. Microfilms Intern.-USA, 113 pp.
3. Bögwald, J., Johnson, E. and Seljelid, R., 1982. The cytotoxic effect of mouse macrophages stimulated in vitro by a beta-1,3-D-glucan from yeast cell walls. Scand. J. Immunol., 15: 297-304.
4. Chen, D. and Ainsworth, A.J., 1992. Glucan administration potentiates immune defence mechanisms of channel catfish Ictalurus punctatus Rafinesque. J. Fish Dis., 15: 295-304.
5. Czop, J.K. and Austen, K.F., 1985. A beta-glucan inhibitable receptor on human monocytes: its identity with the phagocytic receptor for particulate activators of the alternative pathway of complement activation. J. Immunol., 134: 2588-2593.
6. Di Luzio, N.R., 1985. Update on the immunomodulating activities of glucans. Springer Semin. Immunopathol., 8: 387-400.
7. Dunier, M., Vergnet, C., Siwicki, A.K. and Verlhac, V., 1995. Effect of lindane exposure on rainbow trout (Oncorhynchus mykiss) immunity. IV. Prevention of non-specific and specific immunosuppression by dietary vitamin C (ascorbate-2-polyphosphate). Ecotox. Environ. Safety, 30: 259-268.
8. Ellis, A.E., 1990. Lysozyme assays. In: J.S. Stolen, T.C. Fletcher, D.P. Anderson, B.S. Roberson and W.B. van Muiswinkel (Editors), Techniques in Fish Immunology, Vol. 1. SOS Publications, USA, pp. 101-103.
9. Engstad, R.E., Robertsen, B. and Frivold, E., 1992. Yeast glucan induces increase in lysozyme and complement-mediated haemolytic activity in Atlantic salmon blood. Fish Shellfish Immunol., 2: 287-297.
10. Evans, R.M., Currie, L. and Campbell, A., 1982. The distribution of ascorbic acid between various cellular components of blood in normal individuals, and its relation to the plasma concentration. Br. J. Nut., 47: 473-482.
11. Glovsky, M.M., Cortes-Haendchen, L., Ghekiere, L., Alenty, A., Williams, D.L. and Di Luzio, N.R., 1983. Effects of particulate beta-1,3 glucan on human, rat and guinea pig complement activity. J.R.E.S., 33: 401-413.
12. Hardie, L.J., Fletcher, T.C. and Secombes, C.J., 1991. The effect of dietary vitamin C on the immune response of the Atlantic salmon (Salmo salar). Aquaculture, 95: 201-214.
13. Jeney, G. and Anderson, D.P., 1993. Glucan injection or bath exposure given alone or in combination with a bacterin enhance the non-specific defence mechanisms in rainbow trout (Oncorhynchus mykiss). Aquaculture, 116: 315-329.
14. Jørgensen, J.B., Sharp, G.J.E., Secombes, C.J. and Robertsen, B., 1993a. Effect of a yeast-cell-wall glucan on the bactericidal activity of rainbow trout macrophages. Fish Shellfish Immunol., 3: 267-277.
15. Jørgensen, J.B., Lunde, H. and Robertsen, B., 1993b. Peritoneal and headkidney cell response to intraperitoneally injected yeast glucan in Atlantic salmon, Salmo salar L. J. Fish Dis., 16: 313-325.
16. Lall, S.P. and Olivier, G., 1993. Role of micronutrients in immune response and disease resistance in fish. In: Fish Nutrition in Practice. Les Colloques (INRA Editor), 61: 101-118.
17. Li, Y. and Lovell, R.T., 1985. Elevated levels of dietary ascorbic acid increase immune responses in channel catfish. J. Nutr., 115: 123-131.
18. Navarre, O. and Halver, J.E., 1989. Disease resistance and humoral antibody production in rainbow trout fed high levels of vitamin C. Aquaculture, 79: 207-221.
19. Nikl, L., Evelyn, T.P.T. and Albright, L.J., 1991. Influence of seven immunostimulants on the immune response of coho salmon to Aeromonas salmonicida. Dis. Aquat. Org., 12: 7-12.
20. Nikl, L., Evelyn, T.P.T. and Albright, L.J., 1993. Trials with an orally and immersion-administered beta-1,3 glucan as an immunoprophylactic against Aeromonas salmonicida in juvenile chinook salmon Oncorhynchus tshawytscha. Dis. Aquat. Org., 17: 191-196.
21. Onarheim, A.M., 1992. Now a yeast glucan to fortify fish. Fish Farmer, July/August: 45.
22. Raa, J., Roerstad, G., Engstad, R. and Robertsen, B., 1992. The use of immunostimulants to increase resistance to aquatic organisms to microbial infections. In: M. Shariff, R.P. Subasinghe and J.R. Arthur (Editors), Diseases in Asian Aquaculture I. Fish Health Section, Asian Fisheries Society, Manila, Philippines, pp. 39-50.
23. Robertsen, B., Rorstad, G., Engstad, R. and Raa, J., 1990. Enhancement of non-specific disease resistance in Atlantic salmon, Salmo solar L. by a glucan from Saccharomyces cerevisiae cell walls. J. Fish Dis., 13: 391-400.
24. Rørstad, G., Aasjord, P.M. and Robertsen, B., 1993. Adjuvant effect of a yeast glucan in vaccines against furunculosis in Atlantic salmon (Salmo salar L.). Fish Shellfish Immunol., 3: 179-190.
25. Sherwood, E.R., Williams, D.L., McName, R.B., Jones, E.L., Browder, I.W. and Di Luzio, N.R., 1987. Enhancement of interleukin-1 and interleukin-2 production by soluble glucan. Int. J. Immunopharmacol., 9: 261-267.
26. Siwicki, A.K., Anderson, D.P. and Rumsey, G.L., 1994. Dietary intake of immunostimulants by rainbow trout affects non-specific immunity and protects against furunculosis. Vet. Immunol. Immunopathol., 41; 125-139.
27. Vergnet, C. and Dunier, M., 1993. Enzyme-linked immunosorbent assay (ELISA) to quantify rainbow trout (Oncorhynchus mykiss) antibodies specific to Yersinia ruckeri. In: A. Siwicki, D. Anderson and J. Waluga (Editors), Fish Diseases Diagnosis and Prevention Methods, Proceedings of FAO International Workshop and Training Course, 23 August-3 September 1993, Olsztyn, Poland. I.R.S. Publications, Olsztyn, Poland, pp. 121-134.
28. Verlhac, V. and Gabaudan, J., 1992. Effect of a high dietary dose of ascorbate-2-monophosphate on the immune response of rainbow trout (Oncorhynchus mykiss). In: C. Wenk, R. Fenster and L. Völker (Editor), Proc. of the 2nd Symposium, Ascorbic Acid in Domestic Animals, 9-12 October 1990, Kartause, Ittingen, Switzerland, pp. 456-461.
29. Verlhac, V. and Gabaudan, J., 1994. Influence of vitamin C on the immune system of salmonids. Aquat. Fish. Manage., 25: 21-36.
30. Verlhac, V., N'Doye, A., Gabaudan, J., Troutaud, D. and Deschaux, P., 1993. Vitamin nutrition and fish immunity: influence of antioxidant vitamins (C and E) on immune response of rainbow trout (Oncorhynchus mykiss). In: Fish Nutrition in Practice. Les Colloques (INRA Editor), 61: 167-177.
31. Vuilleumier, J.P. and Keck, E., 1989. Fluorometric assay of vitamin C in biological materials using a centrifugal analyser with fluorescence attachment. J. Micronutr. Anal., 5: 25-34.
32. Waagbø, R., 1994. The impact of nutritional factors on the immune system in Atlantic salmon, Salmo salar L.: a review. Aquat. Fish. Manage., 25: 175-197.
33. Waagbø, R., Glette, J., Nilsen, E.R. and Sandnes, K., 1993. Dietary vitamin C, immunity and disease resistance in Atlantic salmon (Salmo salar). J. Fish Physiol. Biochem., 12: 61-73.
34. Wang, X.Y., Liao, M.L., Hung, T.H. and Seib, P.A., 1988. Liquid chromatography determination of L-ascorbate 2-polyphosphate in fish feeds by enzymatic release of L-ascorbate. J. Assoc. Off. Anal. Chem., 71 (6): 1158-1161.
35. Yano, T., 1992. Assays of haemolytic complement activity. In: J.S. Stolen, T.C. Fletcher, D.P. Anderson, S.L. Kaattari and A.F. Rowley (Editors), Techniques in Fish Immunology, Vol. 2, SOS Publications, USA, pp. 131-141.
36. Yano, T. and Mangindaan, R.E.P., 1989. Enhancement of the resistance of carp Cyprinus carpio to experimental Edwardsiella tarda infection, by some beta-1,3-glucans. Nippon Suisan Gakkaishi, 55 (10): 1815-1819.
37. Yano, T., Matsuyama, H. and Mangindaan, R.E.P., 1991. Polysaccharide-induced protection of carp, Cyprinus carpio L., against bacterial infection. J. Fish Dis., 14: 577-582.