The influence of polyethylene glycol conjugation on bovine hemoglobin's intrinsic effect on the gastrointestinal system of the rat

Life Sciences

Volumn 59, Issue 22, 1996, Pages 1861-1869

  Conover, Charles D ^a   Lejeune, Laura ^a   Shum, Kwok ^a   Shorr, Robert G L ^a  

^a Enzon Incorporated   (United States)

Author keywords

bovine hemoglobin; gastrointestinal system; polyethylene glycol conjugation; red blood cell substitutes

Indexed keywords

BLOOD SUBSTITUTE; CHARCOAL; GUM ARABIC; HEMOGLOBIN; MACROGOL;

ANIMAL EXPERIMENT; ARTICLE; CONJUGATION; CONTROLLED STUDY; FEMALE; GASTROINTESTINAL TRANSIT; INTRAVENOUS DRUG ADMINISTRATION; MESENTERY BLOOD FLOW; NONHUMAN; PROTEIN MODIFICATION; RAT; REGIONAL PERFUSION; SUPERIOR MESENTERIC ARTERY;

ANIMALS; CATTLE; DIGESTIVE SYSTEM; GASTROINTESTINAL TRANSIT; HEMOGLOBINS; MESENTERIC ARTERIES; POLYETHYLENE GLYCOLS; RATS; RATS, SPRAGUE-DAWLEY; REGIONAL BLOOD FLOW;

ACACIA SENEGAL; ANIMALIA; BOVINAE;

EID: 0030601671     PISSN: 00243205     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0024-3205(96)00533-4     Document Type: Article

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