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Volumn 139, Issue 24, 1996, Pages 587-589
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Relevance of abattoir hygiene assessment to microbial contamination of British beef carcases
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Author keywords
[No Author keywords available]
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Indexed keywords
ANIMAL;
ANIMAL DISEASE;
ARTICLE;
CATTLE;
ENTEROBACTER INFECTION;
ENTEROBACTERIACEAE;
FOOD CONTAMINATION;
FOOD CONTROL;
HYGIENE;
ISOLATION AND PURIFICATION;
MEAT;
MICROBIOLOGICAL EXAMINATION;
MICROBIOLOGY;
PREVALENCE;
SLAUGHTERHOUSE;
STANDARD;
UNITED KINGDOM;
ABATTOIRS;
ANIMALS;
CATTLE;
ENGLAND;
ENTEROBACTERIACEAE;
ENTEROBACTERIACEAE INFECTIONS;
FOOD CONTAMINATION;
FOOD MICROBIOLOGY;
HYGIENE;
MEAT;
MICROBIOLOGICAL TECHNIQUES;
PREVALENCE;
WALES;
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EID: 0030583778
PISSN: 00424900
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (28)
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References (13)
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